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Our menu is everything you expect from a country meets the sea venue. Offering a range of pub classics, seafood delights & all-time favourites.
If you can’t find something on the menu, check out our extensive specials board. Our head chef prides himself on using local produce & experimenting across the menu. We can assure you there is something for everyone!

Our beverage menu boasts local beers & ciders on tap, a wine list extending from Australia to New Zealand to France and Italy and a range of cocktails. See for yourself.


Kitchen Hours:
Monday – Sunday: 12pm – 2.30pm & 5 pm – 8.30pm

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